Enjoying samgyetang

(photo: Korea Times/ Bae Woo-han)

Foreign students try samgyetang (chicken ginseng soup) as part of the 2012 International Summer School program at Hansung University in northern Seoul, Tuesday, a day before “chobok,” one of the three hottest days of the year. Samgyetang is a favorite of Koreans during the summer, as it is known to be an energy booster during the hot season. <The Korea Times/Bae Woo-han>

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