Mongolian food becomes 9th major Chinese cuisine

The Association of Cuisine and Catering Industry (ACCI) of China’s Inner Mongolia Autonomous Region officially announced on April 16 that Mongolian food will become the ninth major cuisine of China. Located in northern China, Inner Mongolia has a broad and historical food culture. Experts believe that Mongolian dishes conform well to the modern culinary emphasis […]

19 April , 2017Comments Off on Mongolian food becomes 9th major Chinese cuisineRead More