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Anticipated “The Village”: thrilling Korean drama

Anticipated “The Village”: thrilling Korean drama

One of the most anticipated upcoming dramas is “The Village: Achiara’s secret” which stars BTOB’s member Yook Sung Jae and Moon Geun Young, accompanied by Shin Eun Kyung, On Joo Wan, and Jang Hee Jin, directed by Lee Yong Suk. The drama revolves around Achiara, which is a quiet, peaceful village with hardly any crime. However, […]

Ailee releases “vivid” first album

Ailee releases “vivid” first album

  Ailee who debuted in 2012 has definitely come a long way until she finally released her first full length album in 2015. Amy Lee or as she’s better known as Ailee was a Korean youtuber wanting to get noticed for her powerful voice, and got the recognition she needs when she flew back to […]

Bride of the Century: a cursed love story

Bride of the Century: a cursed love story

In South Korea, where tributes are made to ancestral relatives and old houses are feared, curses and doppelgängers make their way to Korean dramas more often. “Bride of the Century” or “Hundred Year Bride” is a 2014 romance and fantasy drama, starring the singer/actor Lee Hong Ki and the new rising star Yang Jin Sung. […]

Grevin Museum: where wax statues come to life

Grevin Museum: where wax statues come to life

At the end of the 19th Century, Arthur Meyer, a journalist and founder of the famous daily newspaper “Le Gaulois”, conceived the idea of showing his contemporaries 3D representations of the front-page celebrities in his newspaper. At a time when the press did not use photography he thought of creating a place where the public […]

Baba ghanoush: Arabic eggplant caviar

Baba ghanoush: Arabic eggplant caviar

Baba ghanoush or baba ghanoug is a Levantine dish of cooked eggplant mixed with onions, tomatoes, olive oil and various seasonings. The Arabic term means “pampered papa” or “coy daddy”, perhaps with reference to a member of a royal harem. The name has become integrated in the Middle-Eastern kitchen that people no longer question the […]

Kalguksu: ancient and delicious knife noodles

Kalguksu: ancient and delicious knife noodles

Noodles have invaded the world, and every noodle lover knows they originated from Asia, whether was it some instant noodles with various flavors or expensive gourmet noodles. South Korea is no stranger to the different variation of noodles, as I’ve been to large number of noodle restaurants, tasting all kinds of noodles, cold and hot […]

Ancient Egyptian calendars shaped by faith

Ancient Egyptian calendars shaped by faith

Over than 5000 years ago, the ancient Egyptians came up with their own calendar and months and it holds a lot of similarities to the way we perceive a typical year these days. The Ancient Egyptian calendar was originally based on twelve lunar months, grouped into three seasons of four months each to coincide with the […]

GSMF 16th forum in Gyeonggi

GSMF 16th forum in Gyeonggi

  In its 16th forum, Global Students Mentoring Forum chose Gyeonggi creative economy and innovation center (CCEI) as their destination. G-CCEI was established by Korean government’s joint partnership with Gyeonggi province and other chaebols and business giants to foster IT projects. They have up till now 18 partnerships aiming to become a global hub for […]

The everlasting story of Chunhyang

The everlasting story of Chunhyang

Among the rich history of Korean folk tales, the Chunhyangjeon (춘향전, “The Story of Chunhyang”) is one of the best known love stories and folk tales of Korea. Date of composition and author are unknown, but its present form took shape around 1694~1834 from the surviving tale, the Song of Chun Hyang. The story follows […]

Dystopian Worlds: Do they predict the future?

Dystopian Worlds: Do they predict the future?

  Do dystopian books predict the dark future we’re headed to, or are they simply some wild imaginative scenarios in the genius minds? Dystopian ideas go way back, when John Stuart Mill, gave a speech in 1868 before the British House of Commons, criticizing the government’s policy, saying, “It is, perhaps, too complimentary to call […]

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